Marabel
Early-maturing German yellow-flesh waxy variety. Common in central European retail.
At a glance
Best uses
About this variety
Early-maturing German yellow-flesh waxy variety. Common in central European retail.
Marabel is classified as a western europe variety, primarily used for all-purpose, boiling / salad. For agronomic specs, breeder details, and trial data not yet captured here, refer to the source registries linked at the bottom of this page.
Frequently asked questions about Marabel
What is Marabel potato?+
Marabel is a western europe potato variety originating from Germany. Early-maturing German yellow-flesh waxy variety. Common in central European retail.
What is Marabel potato best used for?+
Marabel is best suited to all-purpose, boiling / salad. Early-maturing German yellow-flesh waxy variety. Common in central European retail.
Where is Marabel grown?+
Marabel is most commonly grown in Western Europe, with original release from Germany. Cross-reference our country profiles for production data.
Variety profiles aggregate data from CIP Lima genebank, ICAR-CPRI variety catalogue, EU Common Catalogue, USDA PVPO, AHDB Potato Variety Database, NIAB, NAK Netherlands, the Potato Pedigree Database, national breeding programmes (CAAS, EARO, BARI, INTA, EMBRAPA, INIFAP, IHAR-PIB, VNIIKKH), and peer-reviewed literature in Potato Research and the American Journal of Potato Research.
Updated May 2026 · Reviewed by Potatopedia editorial team.